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Collection: Tinctures

Our tinctured herbs are made in a 1:2 ratio. The herbs are macerated in 50% distilled cane sugar alcohol. These parameters are standard unless otherwise specified. 

Compared to other methods, alcohol helps extract nearly all active constituents from a herb yielding stronger tinctures that require a lower dose to attain beneficial effects.

Alcohol eliminates the growth of bacteria and mold while preserving the valuable constituents resulting in a much longer shelf life.

7 products
  • Hops 30ml
    Hops 30ml
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    $25.00
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    $25.00
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  • Chaga mushroom Tincture 100ml
    Chaga mushroom Tincture 100ml
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    $40.00
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    $40.00
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  • Chaste Tree Berry (tincture) 30ml
    Chaste Tree Berry (tincture) 30ml
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    $25.00
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  • Hoodia 30ml
    Hoodia 30ml
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    $25.00
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  • Echinacea Tincture 4oz
    Echinacea Tincture 4oz
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    $58.00
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    $58.00
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  • Damiana 30ml
    Damiana 30ml
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    $25.00
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    $25.00
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  • Sarracenia Purpurea 4oz
    Sarracenia Purpurea 4oz
    Regular price
    $100.00
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    $100.00
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